Table 10. Quality traits of durum varieties grown in the Advanced Yield Trials at Carrington (2002-2006).

                                     
Test Vit 1000 Fall Wheat Semo Total Semo Semo Pasta Cook Cook
Variety weight kern kwt Lg Sm no Sed prot prot ext ext ash Specks Mixo color wt loss Firm
  lb/bu % g % % sec mm % % % % % #/10 sq in     g % g cm
ACAvonleaa 58.8 94 36.3 53 4 483 39 15.1 14.3 69.0 65.3 0.80 29 5 9.0 30.6 6.9 6.3
ACNavigatorb 58.0 94 33.7 32 7 454 54 14.9 14.2 72.6 65.0 0.89 19 8 8.5 29.2 7.2 6.6
Alkabo 60.3 92 40.3 45 5 401 51 14.6 14.0 69.2 64.6 0.76 25 6 9.1 30.4 6.9 6.4
Belzer** 58.0 94 36.2 46 4 424 63 14.9 14.3 68.4 64.1 0.76 17 8 9.0 29.8 6.6 6.8
Ben 60.1 95 37.7 52 4 399 50 15.1 14.3 69.7 65.9 0.82 21 7 8.5 29.9 6.8 6.5
Dilse 60.0 95 35.9 45 5 386 49 15.8 14.9 70.0 65.9 0.81 27 7 8.9 30.1 6.2 7.2
Divide 59.6 94 36.5 47 5 454 59 15.0 14.5 69.9 65.5 0.78 21 7 9.1 29.3 6.7 6.8
Grande D'Orob 60.1 96 36.4 37 6 418 47 14.5 13.9 71.6 64.9 0.74 20 6 8.3 30.3 7.0 5.8
Grenora 58.9 95 34.7 44 6 465 53 14.9 14.2 68.8 64.4 0.80 19 7 9.1 30.4 6.8 6.7
Lebsock 61.0 94 36.0 51 4 423 44 14.6 13.9 69.7 65.8 0.78 23 6 8.9 30.9 6.5 6.1
Maier 60.0 96 36.9 48 4 423 53 15.2 14.4 69.5 65.3 0.81 23 7 8.9 30.0 6.5 7.1
Mountrail** 59.0 96 35.0 37 7 411 47 14.7 13.9 69.1 65.1 0.80 17 5 8.6 30.4 6.5 6.3
Pierce 60.7 96 35.0 41 7 407 56 15.0 14.1 68.0 64.3 0.78 20 7 9.4 29.9 6.4 6.9
Plaza* 58.1 93 33.4 35 8 442 47 14.8 14.1 68.9 64.6 0.84 22 6 8.8 30.2 6.9 6.1
Primo D'Orob 60.0 95 33.8 32 8 408 48 15.2 14.5 71.7 64.6 0.80 21 6 9.0 30.4 6.5 6.5
Rugby** 58.9 94 34.9 43 6 395 33 15.1 14.1 69.5 65.6 0.82 25 4 8.5 31.0 6.5 5.7
                                   
Average 59.5 94 35.8 43 5 424 50 15.0 14.2 69.7 65.1 0.80 22 6 8.8 30.2 6.7 6.5
                                     
a - 4-year Avg.
b - 3-year Avg.
* Semi-dwarf
** Medium height

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