Table 12. Mean of quality traits of durum varieties grown in the Advanced Yield Trials at Dickinson (2001-2005).

Test Vit 1000 Fall Wheat Semo Total Semo Semo Pasta Cook Cook
Variety weight kern kwt Lg Sm no Sed prot prot ext ext ash Specks Mixo color wt loss Firm
  lb/bu % g % % sec mm % % % % % #/10 sq in     g % g cm
ACAvonlea 61.2 99 37.2 52 5 528 45 16.2 15.3 70.5 63.4 0.67 14 6 9.5 30.2 6.4 7.6
Alkabo 62.8 97 38.7 55 5 451 56 15.1 14.1 68.1 64.1 0.62 15 7 9.7 29.9 6.4 7.2
Belzer** 61.1 97 39.6 62 3 427 59 15.3 14.4 70.0 63.1 0.62 13 7 9.1 29.7 6.4 7.2
Ben 62.3 98 40.2 63 4 437 50 15.8 14.8 70.0 63.7 0.64 14 7 9.0 29.9 6.3 7.5
Dilse 62.1 98 37.5 52 4 447 55 16.2 15.4 71.1 64.2 0.64 11 7 9.4 30.0 6.3 8.0
Divide 61.9 97 38.3 57 5 470 59 15.6 14.8 68.9 65.0 0.62 13 8 9.4 29.5 6.4 7.5
Grenora 62.0 97 37.8 56 4 504 54 15.3 14.3 68.1 64.1 0.64 13 7 9.6 30.2 6.3 7.2
Lebsock 62.8 97 38.1 57 4 433 46 15.3 14.5 70.9 64.4 0.61 13 6 9.3 30.5 6.3 7.1
Maier 62.1 98 38.2 53 5 475 58 16.0 15.3 71.5 64.3 0.66 12 7 9.4 29.4 5.8 8.3
Mountrail** 61.6 98 37.5 46 6 459 47 15.1 14.5 69.9 63.3 0.63 11 5 9.2 30.0 6.0 6.8
Munich 61.2 97 34.4 40 7 442 48 15.5 14.8 70.1 63.4 0.65 10 5 9.6 31.0 6.4 7.1
Pierce 62.4 98 34.2 43 6 442 63 15.4 14.3 68.9 62.8 0.62 12 8 9.5 29.6 6.3 7.7
Plaza* 61.9 98 36.7 44 7 485 46 15.4 14.3 70.0 63.7 0.63 12 6 9.2 29.9 6.6 7.0
Renville** 61.3 97 39.8 61 5 433 47 15.6 14.7 69.3 62.7 0.64 11 6 9.5 30.1 6.2 7.4
Rugby** 62.0 98 35.8 47 7 408 24 15.7 14.6 70.3 63.8 0.66 15 3 9.0 31.1 6.4 5.9
                                   
Average 61.9 98 37.6 52 5 456 50 15.6 14.7 69.8 63.7 0.64 13 6 9.4 30.1 6.3 7.3
                                     
* Semi-dwarf
** Medium height

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