Table 13. Quality traits of durum varieties grown in the Advanced Yield Trials at Hettinger (1999-2003).

Test Vit 1000 Fall Wheat Semo Total Semo Semo Pasta Cook Cook
Variety weight kern kwt Lg Sm no Sed prot prot ext ext ash Specks Mixo color wt loss Firm
  lb/bu % g % % sec mm % % % % % #/10 sq in     g % g cm
Belzer** a 59.3 94 37.1 49 7 417 59 15.0 14.5 67.5 61.2 0.69 10 7 9.4 29.9 6.4 7.2
Ben 61.4 96 37.2 53 7 439 52 14.8 14.3 67.9 62.2 0.71 11 7 9.5 29.7 6.3 7.1
Dilse a 60.9 95 35.4 39 10 414 48 15.9 14.7 67.7 61.9 0.68 12 7 9.8 29.8 6.1 8.3
Lebsock 61.6 94 35.4 45 8 461 45 14.5 13.7 68.0 62.1 0.67 13 6 9.5 30.4 6.0 6.6
Maier 61.1 94 35.4 41 9 473 56 15.3 14.6 68.6 62.5 0.71 10 7 9.8 29.7 6.0 7.7
Monroe** a 60.0 95 40.0 57 5 421 46 15.2 14.4 66.9 61.0 0.66 9 6 9.5 29.8 6.2 7.5
Mountrail** 60.3 96 36.1 39 10 459 50 14.5 13.9 67.1 61.1 0.68 12 5 9.5 29.9 5.7 6.9
Munich a 59.6 97 32.7 32 12 432 44 15.3 14.8 67.6 61.6 0.68 9 6 9.9 30.2 6.1 7.2
Pierce 61.3 92 32.6 34 11 457 59 14.7 13.9 65.7 60.2 0.69 13 7 9.6 29.8 6.2 7.2
Plaza* 59.4 91 33.9 36 10 446 47 14.6 13.8 67.6 61.4 0.69 11 6 9.4 29.8 6.2 6.8
Renville** a 60.3 98 34.2 43 14 444 47 15.4 14.4 68.6 62.9 0.66 11 6 9.5 29.5 6.1 7.4
Rugby** a 60.3 97 34.7 41 10 402 27 15.6 14.9 67.9 62.0 0.69 17 3 9.5 31.0 6.2 5.8
                                   
Average 60.5 95 35.4 42 9 439 48 15.1 14.3 67.6 61.7 0.69 11 6 9.6 30.0 6.1 7.1
                                     
a - 4-year Avg.
* Semi-dwarf
** Medium height

Table of Contents
Durum Home Page
Next Table