Test	Vit	1000			Fall		Wheat	Semo	Total	Semo	Semo			Pasta	Cook	Cook
Variety	weight	kern	kwt	Lg	Sm	no	Sed	prot	prot	ext	ext	ash	Specks	Mixo	color	wt	loss	Firm
	lb/bu	%	g	%	%	sec	mm	%	%	%	%	%	#/10 sq in			g	%	g cm
ACMelita** a	58.6	90	43.2	75	2	313	54	15.3	14.1	68.2	61.5	0.70	21	7	8.8	30.1	6.7	7.4
ACMorse a	57.6	93	40.7	75	2	367	45	15.4	14.2	68.1	60.6	0.68	22	6	8.7	30.2	6.7	7.0
Avonlea a	59.1	82	40.8	74	2	272	39	15.6	14.6	68.4	60.8	0.68	26	5	8.7	30.3	6.5	7.2
Belzer**	58.3	86	45.3	80	1	304	56	14.7	14.0	68.3	60.8	0.63	22	7	8.4	29.6	6.8	6.9
Ben	59.4	84	44.7	81	2	275	41	15.3	14.4	69.7	62.9	0.69	24	6	8.1	30.1	7.1	7.0
Dilse	59.1	87	40.3	69	3	286	48	16.0	15.0	68.9	62.0	0.67	22	6	8.5	30.5	6.5	7.8
Lebsock	60.0	82	42.4	77	2	271	37	14.2	13.3	69.3	62.1	0.65	23	6	8.5	30.5	7.0	6.2
Maier	59.7	85	40.7	76	2	281	48	14.8	13.9	69.1	62.1	0.66	23	6	8.8	29.9	6.7	7.0
Monroe**	58.2	78	44.5	81	2	244	41	14.7	13.4	68.2	60.7	0.65	19	6	8.6	30.8	7.1	6.0
Mountrail**	59.5	79	43.1	74	3	335	40	13.9	13.0	68.9	61.6	0.65	22	4	7.9	31.0	6.5	5.9
Munich	58.5	81	40.2	68	3	286	35	14.3	13.4	69.1	61.8	0.65	19	5	8.8	30.4	6.6	6.4
Pierce	60.2	83	39.9	75	2	291	52	14.7	13.6	67.6	60.7	0.62	23	8	8.9	30.1	6.5	6.6
Plaza*	58.7	75	38.7	63	4	313	41	13.7	12.6	69.1	61.2	0.67	21	6	8.8	30.5	7.0	5.5
Renville**	59.6	82	41.1	66	3	298	38	14.4	13.3	69.7	62.3	0.62	18	5	8.6	30.2	6.7	6.3
Rugby**	59.6	81	42.1	72	3	243	21	14.4	13.4	69.1	62.2	0.68	20	2	8.8	31.1	7.3	5.1
Average	59.1	83	41.8	74	2	292	42	14.8	13.7	68.8	61.6	0.66	22	5	8.6	30.4	6.8	6.5
a - 3-year Avg.
* Semi-dwarf
** Medium height