Table 12. Mean of quality traits of durum varieties grown in the Advanced Yield Trials at Dickinson (1998-2002).

Test Vit 1000 Fall Wheat Semo Total Semo Semo Pasta Cook Cook
Variety weight kern kwt Lg Sm no Sed prot prot ext ext ash Specks Mixo color wt loss Firm
  lb/bu % g % % sec mm % % % % % #/10 sq in     g % g cm
ACMelita** a 61.1 98 39.9 61 4 494 51 15.3 14.2 68.6 62.6 0.68 13 7 9.8 29.7 6.0 7.8
ACMorse 60.4 98 37.9 57 4 468 48 15.5 14.5 68.6 61.5 0.65 13 6 9.6 30.1 5.9 7.5
Avonlea 61.0 98 39.0 59 4 500 40 15.8 14.7 68.9 62.2 0.65 15 6 9.5 30.3 6.0 7.3
Belzer** 60.1 96 40.2 62 3 423 55 14.9 14.0 68.3 61.8 0.62 11 7 9.4 29.5 6.3 7.2
Ben 61.9 97 41.6 65 3 429 45 15.4 14.5 69.5 63.1 0.64 11 6 9.3 30.2 6.3 7.5
Dilse 61.6 97 37.7 46 5 466 46 15.9 15.0 69.4 63.1 0.63 14 7 9.7 29.9 6.1 7.9
Dressler** a 61.5 98 40.1 66 4 496 45 15.1 14.0 67.5 61.1 0.65 14 6 9.5 30.7 6.2 6.6
Lebsock 62.4 97 39.1 57 4 456 41 14.8 13.9 68.8 62.7 0.61 13 5 9.5 30.4 6.0 7.1
Maier 61.7 97 39.4 53 4 467 54 15.5 14.8 69.6 62.8 0.63 9 7 9.8 29.5 5.9 8.3
Medora** a 62.1 98 38.1 53 6 488 52 14.8 13.6 69.4 62.7 0.65 13 7 9.4 29.8 6.4 7.2
Monroe** 60.8 98 40.4 56 5 444 42 15.2 14.3 69.3 62.6 0.62 10 6 9.5 29.9 6.0 7.6
Mountrail** 61.1 98 38.0 46 5 478 43 14.6 13.9 69.0 62.5 0.62 11 5 9.2 30.6 6.0 6.5
Munich 60.6 97 35.1 40 7 435 43 15.3 14.5 68.6 62.1 0.64 9 5 9.8 30.7 5.9 7.0
Pierce 62.1 97 36.8 48 5 448 53 14.8 13.7 67.8 61.9 0.61 13 7 9.7 30.1 6.1 7.2
Plaza* 61.3 96 36.8 43 7 476 44 15.2 14.0 69.3 63.0 0.62 11 6 9.5 29.6 6.2 6.9
Renville** 60.9 97 38.1 44 6 447 43 15.2 14.3 68.9 62.5 0.63 11 5 9.5 30.2 6.0 7.5
Rugby** 61.5 97 37.9 54 5 417 23 15.3 14.2 69.3 62.9 0.65 13 2 9.3 31.3 6.3 5.8
                                   
Average 61.3 97 38.6 53 5 461 45 15.2 14.2 68.9 62.4 0.64 12 6 9.5 30.2 6.1 7.2
                                     
a - 4-year Avg.
* Semi-dwarf
** Medium height

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