Table 2. Quality traits of durum varieties grown in the Advanced Yield Trials at Carrington ND 2000.

  Test Vit 1000     Fall   Wheat Semo Total Semo Semo     Pasta Cook Cook  
Variety weight kern kwt Lg Sm no Sed prot prot ext ext ash Specks Mixo color wt loss Firm
  lb/bu % g % % sec mm % % % % % #/10 sq in     g % g cm
                                     
ACMelita** 61.4 95 34.1 34 4 455 47 14.2 13.1 68.9 63.6 0.76 20 6 9.5 29.7 6.5 6.8
ACMorse 61.7 94 32.6 36 4 570 42 14.2 13.1 68.3 62.3 0.75 27 6 9.0 28.4 6.4 7.0
ACNavigator 60.6 95 34.2 34 4 642 44 14.1 12.8 70.0 64.5 0.86 27 6 9.0 28.6 6.9 6.4
ACPathfinder 60.5 97 32.1 46 4 524 56 14.0 12.6 68.2 62.6 0.78 23 7 9.5 28.6 7.0 7.2
Avonlea 59.9 94 35.6 50 2 548 34 14.4 13.6 68.1 62.4 0.78 23 5 9.5 30.1 6.4 6.8
Belzer** 61.7 92 34.0 47 5 442 48 14.2 13.3 67.5 62.1 0.78 20 7 9.0 29.9 6.8 6.4
Ben 60.9 96 38.3 65 2 417 35 13.8 12.8 69.4 64.3 0.78 23 6 9.0 29.2 6.9 5.9
Dressler** 60.3 93 31.3 37 5 471 38 15.0 13.8 66.6 61.2 0.81 23 6 8.5 29.1 6.7 6.8
Kari 59.4 92 33.3 30 4 490 34 13.9 13.1 68.9 63.6 0.77 20 5 9.5 29.6 6.7 6.4
Lebsock 60.5 94 38.0 55 3 478 35 13.5 12.4 68.4 63.4 0.74 23 6 9.5 30.4 6.6 6.4
Maier 60.4 94 35.6 53 3 414 39 14.4 13.5 69.4 63.8 0.80 17 6 9.5 29.8 7.0 6.7
Monroe** 61.0 96 39.1 66 1 405 34 13.9 12.8 68.4 63.0 0.74 13 6 9.5 30.3 6.8 6.7
Mountrail** 61.3 94 35.5 42 5 428 37 13.5 12.7 68.3 63.0 0.74 23 6 9.5 29.4 6.8 6.3
Munich 61.1 95 34.5 49 3 396 31 13.7 12.9 69.4 63.8 0.75 17 6 9.5 29.9 7.3 5.9
Plaza* 60.7 90 33.2 35 6 500 38 14.1 12.8 68.1 62.8 0.81 23 5 9.5 30.3 7.0 6.0
Plenty** 61.3 93 36.4 63 2 465 32 13.7 12.4 69.5 64.4 0.78 27 5 9.5 31.1 6.9 5.9
Renville** 60.2 97 33.3 37 5 410 34 14.0 13.0 69.1 64.1 0.77 17 6 9.5 29.7 6.5 6.7
Rugby** 60.5 92 32.3 50 3 435 31 13.8 13.3 69.2 63.5 0.80 17 5 8.5 30.2 6.9 5.7
                                     
Average 60.7 94 34.6 46 4 472 38 14.0 13.0 68.7 63.2 0.78 21 6 9.3 29.7 6.8 6.4
* Semi-dwarf
** Medium height

Last Updated on 3/16/01
By Brent Hinsz