Table 12. Mean of quality traits of durum varieties grown in the Advanced Yield Trials at Dickinson (1996-2000).

  Test Vit 1000     Fall   Wheat Semo Total Semo Semo     Pasta Cook Cook  
Variety weight kern kwt Lg Sm no Sed prot prot ext ext ash Specks Mixo color wt loss Firm
  lb/bu % g % % sec mm % % % % % #/10 sq in     g % g cm
                                     
ACMelita** 59.2 94 40.8 68 3 429 52 15.4 14.3 67.0 60.5 0.67 22 7 9.5 30.0 5.9 7.4
Belzer** a 59.2 96 39.9 61 3 428 52 14.3 13.6 68.5 61.6 0.62 13 7 9.6 29.3 6.4 6.6
Ben 61.4 93 43.2 72 2 415 43 14.6 13.7 69.4 62.5 0.61 17 6 9.4 30.1 6.5 6.8
Dressler** 60.3 97 42.2 72 3 440 43 15.2 14.1 66.2 59.3 0.63 21 6 9.3 31.0 6.2 6.6
Lebsock 60.7 92 41.0 69 2 427 41 15.0 14.1 68.6 61.8 0.64 24 6 9.2 30.3 6.1 6.8
Lloyd* a 58.0 89 38.7 53 5 419 51 14.7 13.5 66.9 59.3 0.63 26 6 9.1 30.1 6.3 6.9
Maier a 59.2 94 38.2 58 4 423 53 16.0 15.1 68.6 61.9 0.67 17 7 9.5 29.5 5.8 8.2
Medora** 60.2 93 38.4 61 4 420 51 14.9 13.9 68.0 60.8 0.65 20 7 9.2 30.1 6.5 7.1
Monroe** 59.4 97 44.3 75 3 405 41 15.5 14.5 67.6 60.7 0.63 20 6 9.3 30.1 6.1 7.1
Mountrail** a 59.8 97 38.2 56 4 450 44 15.0 14.2 68.7 62.2 0.65 18 5 8.9 30.7 6.0 6.4
Munich 59.6 96 36.5 48 5 400 36 14.7 13.8 68.6 61.4 0.61 15 4 9.9 30.5 6.0 6.4
Plaza* 59.8 95 39.8 59 5 438 43 14.8 13.7 69.0 62.1 0.63 21 5 9.2 29.9 6.3 6.5
Plenty** 59.2 96 37.6 69 2 432 38 15.6 14.3 68.0 61.6 0.64 27 5 9.3 30.6 6.2 6.5
Renville** 59.4 95 38.2 51 5 413 41 15.4 14.3 68.3 61.4 0.62 20 5 9.2 29.9 6.1 7.0
Rugby** 59.6 94 39.8 67 4 385 23 15.4 14.3 68.3 61.5 0.65 21 2 9.1 31.2 6.3 5.4
Vic** 59.4 94 41.8 72 3 387 40 15.4 14.4 67.6 60.4 0.63 21 6 9.3 30.2 6.2 7.1
                                     
Average 59.6 94 39.9 63 4 419 43 15.1 14.1 68.1 61.2 0.64 20 6 9.3 30.2 6.2 6.8
a - 4-year Avg.
* Semi-dwarf
** Medium height

Last Updated on 3/16/01
By Brent Hinsz