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North Dakota State University, Fargo, North Dakota
Department of Health, Nuitrition and Exercise Sciences
   
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Food Sanitation Certification

The Food Safety Manager Certification Training is an on-line food manager's certification training recognized by the American Hotel and Lodging Association, American culinary Federation and the American Dietetic Association. Principles of safe food handling practices is designed for food service operators. It includes a Food Safety Manager's Certification after successful completion of a national examination. This class, HNES 141 - Food Sanitation, is offered spring semester each year.

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Health, Nutrition and Exercise Sciences
Bentson Bunker Fieldhouse 1, Centennial Blvd.
North Dakota State University, Fargo, ND 58105
Phone: 701.231.7474