Education:

B.S. Plant Science - North Dakota State University
B.S. Mass Communications - North Dakota State University

Experience:

Director of Communications - ND Grain Growers Association, ND Corn Growers Association, & ND Soybean Growers Association
Regional Agronomist - KBC Trading and Processing

Publications:

Boehm D.J. and W.A. Berzonsky. 2001.  The effects of nitrogen fertilizer application rates on frozen dough end-use quality in hard red spring wheat.  In: Proc         4th Ann Natl Wheat Industry Forum, New Orleans, LA, 1-2 February, 2001.  NAWG Publication. pp. 52-53.

Boehm D.J. and W.A. Berzonsky. 2000. Potential Molecular Markers Useful in Breeding for Quality in Hard White Spring Wheat.  In: 2000 ASA Annual Meeting Abstracts, Minneapolis, MN, 5-9 November, 2000.  ASA Publication.  p. 98.

Boehm D.J. and W.A. Berzonsky. 2000. Agronomic performance and characterization of North Dakota hard white spring wheat. In: Proc 3rd Ann Natl Wheat
Industry Forum, Las Vegas, NV, 10-11 February, 2000. NAWG Publication. pp. 39-42.

Projects:  High grain protein content and frozen dough quality

        For results of thesis study veiwing with Microsoft PowerPoint, click here.

Memberships:  Crop Science Society of America

E-Mail:  david_boehm@ndsu.ndsu.edu